As many of you already know, Sophia and my residence on Quinn Street Attic is no longer our home. We both have relocated in different cities, borders away from each other. We've decided, however, that in spite of our new lives, we will continue to share our lives, particularly our cooking lives, on this humble blog.
Upon arriving in my new home, I discovered this lovely edition of the Bread Baker's Apprentice waiting for me.
Not only is Bread Baker's Apprentice filled with infinite detail about the bread making process but its expertise is referenced on many a blog. I must say that I am a bit intimidated by this book yet I have no doubt that it will bring me further to being a better baker of bread.